Day 47: Meat

Three times a year we have an All Staff Quarterly meeting when everyone has to be in the office for two days and we share ideas, review the state of the union and have social lunches and sometimes a special dinner out. Tonight we went to Brazza, a Brazilian Steak house and truly feasted on a lot of delicious food. The "salad bar" includes tasty vegetables like asparagus & broccoli as well as smoked salmon and brazed ahi tuna and creamy, super yummy mushroom risotto. On top of that they come around with a huge assortment of delicious meats. It was a delightful evening with my co-workers.